Tibetan Deep Cleanse – Medicinal Tea

Traditionally used in Herbal Medicine as an alternative to help remove accumulated waste products via the kidneys, skin and liver. Can also aid in relieving dermatological conditions.

Ingredients: Cinnamon Bark, Burdock Root, Dandelion Root, Ginger Root, Licorice Root, Fennel Seed, Nettle Root, Oat Seed, Yellow Dock Root. 

How to use: Add 1 teaspoon of Tibetan Deep Cleanse Tea to one cup of boiling water. Steep for 15-20 minutes, mix and enjoy.

Cautions & contraindications: 

This information is for educational purposes only and is not intended to diagnose, treat or cure any disease or illness. Please consult your healthcare provider prior to the use of this product if you are pregnant, nursing, taking medications or have a medical condition. Individual results may vary.